Dumplings filled with ground pork, cabbage, green onions and ginger. Cooked in water until done, then pan-fried until golden brown. Served with hot spicy sauce.
NOTE EXTRA CHARGES MAY BE INCURRED FOR ADDITIONS IN THIS SECTION
The location and menu you have chosen is currently closed and unavailable for immediate orders.
You may continue to place your order, but the earliest time the order will be ready is:
Pickup: Sunday, December 16 @ 11:25AM
I understand. Continue my order...